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Cereal (Vegan)

Cranberry Nut Crunch Greenola

This recipe makes a simple breakfast. Gluten-free, soy-free, no cholesterol, no transfats, etc. What else is better than this?

- ½ cup your choice of milk (we chose almond milk)
- ¼ (or less) of pack Greenola (your choice)

1. Mix milk and Greenola together.
2. Garnish Greenola on the top of cereal. Serve. Yum-yum!

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